Ros Caubó - Box (Extra Virgin) 4x25cl.

Ros Caubó is a monovarietal oil made from the arbequina olive variety.

We select the best oils during the milling process, and the result is a high-quality, balanced, round, intense, different oil. It is rich in secondary aromas with clear notes of freshly-cut grass, artichoke and tomato. It has a certain astringency in the mouth, quickly followed by the fruitiness of raw almonds and stone fruits.
After tasting it we are left with the slight spiciness of green olives on the first day of the harvest.

An oil with a complexity of aromas and a special creamy texture for marinading dishes where it deserves its place.

A very aromatic oil with a fruity taste of olive and other fruits, particularly apple.
We can detect herbaceous notes of olive leaf in the mouth, with a very slight bitterness and more intense piquancy.

A very fruity, complex oil, characterised by its herbaceous notes, like freshly cut grass, almond, artichoke and aromatic plants.
On first taste it is sweet with a bitter touch, ending in a clearly localised piquancy in the mouth.
We enjoy its slight sweetness in the mouth and aromas and flavours of fresh herbs and notes of green fruits.

An oil with a lot of personality, plenty of body and a strong fruity hint of green olive. The olive leaf is noticeable in the flavour, together with a slight piquancy and bitterness.

Other herbaceous notes can also be distinguished, varying in intensity according to the ripeness of the fruit, such as green, tomato and fig leaf.