Domaine Montmartel - Blanc (75cl.)

WINEMAKING

75% Viognier, 20% Roussanne, 5% Clairette

Vinyard of aprox. 60ha around the city of Valréas, in the department Vaucluse.

Biodynamic agriculture without pesticides, herbicides or fertilizer.

Traditional vinification.

TASTING

Gold with green relflection.

Aromatic nose with abricot, white peach, violet and exotic fruit.

Fresh with floral domination, white peach and licht acciditie.

BIODYNAMIC WINE

CELLARING PORTENTIAL
now to 3 years in good storage conditions.